Fresh coconut meat from the Eastern coasts of Sumatra and Tobelo Islands is used daily to produce one of the best High Fat and Low Fat Desiccated Coconut in the market. Also called shredded coconut or coconut flakes, low temperature soft drying guarantees full preservation of all its vitamins, minerals and heavenly tropical coconut taste. We do not use or add any sulfurs, preservatives or flavours, our Desiccated Coconut is 100% natural. It is available in medium, fine, extra fine and millrun particle size. Desiccated Coconut has gained much in popularity worldwide as ingredient in many recipes such as fillings and toppings in confectionary, cakes, cookies, snack - and chocolate bars ice-cream and other desserts with a tropical "note".